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Saffron for Pregnant
Why saffron for Pregnant?
Saffron in some parts of the world is also known by the name of Zafran and better known by the name of Kesar in India. Other than culinary benefits of the wonder spice Saffron, it is many medical benefits that have been suggested by medical science as well. One of its several benefits includes the intake of saffron by women during pregnancy. This practise is very popular in Asian countries like India where women prefer to consume saffron milk.
India Kashmir Saffron has been the leading marketer of saffron and saffron products in all regions of India especially the capital city of New Delhi. People in India have a belief that consuming saffron milk by the women will lead to babies with fair complexion. It is because of the same property of saffron, there have been many cosmetic products claiming to have saffron in them so that people can have fairer complexion.
It has been more than a decade since Indian Kashmir Saffron has been providing its clients with best quality saffron of different varieties. Other than cosmetic purposes, saffron is also used in adding a unique aroma to food ranging from lassi, kheer and Biryani. Elderly people in India advice women to drink a glass of saffron milk every day during pregnancy so that they can give birth to a baby with fair complexion. However, certain medical experts claim that there is no proof for such benefit of saffron as the complexion of the baby depends a lot on genes or genetics.
Other than the above mentioned propertied, saffron in milk also keeps the body temperature in control and keeps a check on the body pain level of pregnant ladies. There are many more benefits associated with saffron the wonder spice and the same can be felt if one takes a deep look into the ancient history of medical studies. The quality of service offered by Indian Kashmir Saffron can be seen through the long list of satisfied clients that have been associated with us for a long period of time. India Kashmir Saffron ensures that clients get what they pay for thereby saving them from malpractices like saffron adulteration that is widespread in different parts of the world.